Melbourne Cuppa: A House Blend with Pedigree

Melbourne Cuppa is a full-bodied black tea with a rich, refined profile, sourced from the distinguished tea-growing regions of Assam, Ceylon, and Yunnan. This blend offers smooth depth and complexity, enhanced by a hint of bergamot and delicate citrus aroma, perfect for those who enjoy a medium-strength, aromatic brew.

Type:
Black Tea – Medium-sized leaf

Caffeine Content:
Medium

Ingredients:
A blend of select black teas from Assam, Ceylon, and Yunnan, Bergamot flavour

Origin:
A curated blend from renowned tea regions – Assam (India), Ceylon (Sri Lanka), and Yunnan (China)

Tasting Notes:

  • Aroma: Subtle citrus with hints of bergamot
  • Flavour: Smooth, full-bodied taste with a refined, balanced profile
  • Finish: Delicate, medium finish with a refreshing touch of citrus

Pairing Suggestions:

  • Melbourne Cuppa pairs beautifully with light pastries, shortbread, and creamy cheeses. Its citrus notes also complement fruit tarts and chocolate treats.

Packaging:
Available in loose-leaf 100g - 1kg. Bulk discount available on 500g & 1kg bags

With its elegant leaf size, Melbourne Cuppa offers a smooth, sediment-free finish – a delightful blend for those seeking a modern twist on classic black tea.

(1021)

SKU 1021
Brewing Time: 3-4 mins
Brewing Temp °C: 100
Brewing Quantity: 1 teaspoon
Black Tea (Camellia Sinensis) Black Tea (Camellia Sinensis) Black Tea (Camellia Sinensis) Nature Identical Flavour

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