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Herb Blend Teas Brewing

Measure 1-2 teaspoons per cup of your herb blend into a cup-infuser or pot, pour boiling water over the leaves and brew for 5-10 minutes, to suit your taste. The longer the brewing time and the higher the teaspoon measure, the stronger the flavours.

Remove the infuser (and herbs) from your cup and drink the clear infusion. We recommend you use a large cup infuser to ensure the herbs can expand and while brewing. Gently stir the brewing herbs to improve the flavour release.

 
Black Teas
· Classic Blends
· India
· Ceylon
· China
· Australia
· Other Nations

Green Teas
· China
· Japan
· India

Oolong Teas
· China & Taiwan
· Compressed Teas
White Teas
· China & India
· Pearl Teas
· Artistic Teas

Flavoured Teas
· Black Teas
· Green Teas

Breakfast Tea
· Breakfast Tea

Earl Grey Teas
· Earl Grey Teas

Chai Teas
· Chai Teas


Organic Teas
· Organic Teas

Decaffeinated Teas
· Decaffeinated Teas

Smoked Teas
· Smoked Teas

Herb and Spices
· Herb and Spices
· Herb Blends
· Rooibos

Fruit Infusions
· Fruit Blends
· Fruit Infusions


 

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